Palermitan arancine Accarne 200g. Explore the savory heart of Palermo with our authentic palermitan arancine accarne, a specialty that celebrates the historic Sicilian recipe loved by generations. Our arancine are made to give you a culinary experience that captures the aromas and flavors of a land rich in traditions and culinary passion. Each arancina is a triumph of taste: the rice, delicately flavored with saffron and other natural aromas, envelops a generous filling of high-quality minced meat, slowly cooked in an aromatic sauce with tomato, peas, and a mix of spices that enhance its flavor. The golden and crispy coating, the result of impeccable frying, is the secret to a perfect texture that contrasts pleasantly with the soft interior. The palermitan arancine accarne from SicilyAddict are the preferred choice for those seeking a hearty and comforting dish, ideal for family lunches, dinners with friends, or for a lunch break that refreshes the body and spirit. They are the manifestation of Sicilian warmth and hospitality, an invitation to sit at the table and share moments of authentic conviviality. Preparation: once fully thawed, immerse them in a pot with peanut oil and let them fry. About 8-10 minutes of cooking at 180°/190° will be sufficient. Product blast frozen from the origin to ensure transport and preservation. Air fryer preparation: preheat the air fryer to 200° for 5 minutes. Spray or brush the arancini with oil and cook at 200° for 20 minutes. Shipping: our arancini are shipped in an insulated box with ice gel to maintain the cold chain unchanged throughout all phases of shipping.
Price VAT included
Palermitan arancine Accarne 200g. Explore the savory heart of Palermo with our authentic palermitan arancine accarne, a specialty that celebrates the historic Sicilian recipe loved by generations. Our arancine are made to give you a culinary experience that captures the aromas and flavors of a land rich in traditions and culinary passion. Each arancina is a triumph of taste: the rice, delicately flavored with saffron and other natural aromas, envelops a generous filling of high-quality minced meat, slowly cooked in an aromatic sauce with tomato, peas, and a mix of spices that enhance its flavor. The golden and crispy coating, the result of impeccable frying, is the secret to a perfect texture that contrasts pleasantly with the soft interior. The palermitan arancine accarne from SicilyAddict are the preferred choice for those seeking a hearty and comforting dish, ideal for family lunches, dinners with friends, or for a lunch break that refreshes the body and spirit. They are the manifestation of Sicilian warmth and hospitality, an invitation to sit at the table and share moments of authentic conviviality. Preparation: once fully thawed, immerse them in a pot with peanut oil and let them fry. About 8-10 minutes of cooking at 180°/190° will be sufficient. Product blast frozen from the origin to ensure transport and preservation. Air fryer preparation: preheat the air fryer to 200° for 5 minutes. Spray or brush the arancini with oil and cook at 200° for 20 minutes. Shipping: our arancini are shipped in an insulated box with ice gel to maintain the cold chain unchanged throughout all phases of shipping.
| Energy (kcal) | 155 |
| Carbohydrates (g) | 23 |
| of which Sugars (g) | 0.9 |
| Fat (g) | 4.5 |
| of which Saturates (g) | 1.9 |
| Protein (g) | 5.5 |
| Sale (g) | 0.78 |
