Ciokocaramel Sicilian Cannoli Kit The Ciokocaramel cannoli kit from SicilyAddict is born from the extraordinary combination of the fragrant Sicilian shell glazed with chocolate and enveloping caramel, creating a unique and inimitable product. The must-have 100% sheep ricotta for filling the cannoli enhances the harmony between caramel and chocolate, offering an unforgettable tasting experience. Choose the filling of milk chocolate cream to add a touch of softness and even more enveloping sweetness to your ciokocaramel cannoli. The ciokocaramel cannoli kit offers a fresh and delicate taste, with caramel that melts in your mouth and perfectly blends with the sheep ricotta or the fine chocolate cream. SicilyAddict has managed to reinvent the classic Sicilian cannoli by combining the authentic flavor of ricotta with the tempting sweetness of caramel, creating an unparalleled delicacy. The ciokocaramel cannoli kit is perfect for sharing an original and delicious culinary experience, making every occasion unforgettable and special. EXPIRATION AND STORAGE Ciokocaramel shell: 1 month from the arrival of the package. Store outside the fridge, in a cool and dry place away from heat sources. Sheep ricotta: 7 days from the departure of the package (see expiration label on the pastry bag). Store at + 4 degrees. Chocolate cream: 9-12 months from the production date. Store outside the fridge, in a cool and dry place away from heat sources. THE BOX CONTAINS: - 5 - 10 or 15 handcrafted ciokocaramel shells (based on the chosen format) - 500g - 1000g or 1500g of 100% fresh sheep ricotta (if you choose the filling with ricotta) - 400g - 800g or 1200g of fine milk chocolate cream (if you choose the filling with cream) Among the sweets of Sicilian tradition, cannoli are undoubtedly among the most loved and known in the world: a true Sicilian delicacy, our cannoli stand out for the use of 100% sheep ricotta produced without coloring or preservatives. Unique is the ciokocaramel shell, glazed with chocolate and swirled with caramel. Thanks to this wonderful combination, every bite will be an explosion of flavors for the palate, from the overwhelming sheep ricotta to the delicate aftertaste of the ciokocaramel shell. The cannoli kit is available in the format of 5, 10, or 15 shells. PROCEDURE IF YOU SELECT RICOTTA FILLING Open the Sicily box cannoli kit and place the ciokocaramel shells on a flat surface. Open the polystyrene container containing the pastry bag, pull it out, and cut the tip with scissors to facilitate the exit of the ricotta. Take a shell, apply light pressure on the pastry bag, and with small rotational movements fill the shell first on one side and then the other. Once the filling phase is complete, all that is left is to savor this wonder.
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Ciokocaramel Sicilian Cannoli Kit The Ciokocaramel cannoli kit from SicilyAddict is born from the extraordinary combination of the fragrant Sicilian shell glazed with chocolate and enveloping caramel, creating a unique and inimitable product. The must-have 100% sheep ricotta for filling the cannoli enhances the harmony between caramel and chocolate, offering an unforgettable tasting experience. Choose the filling of milk chocolate cream to add a touch of softness and even more enveloping sweetness to your ciokocaramel cannoli. The ciokocaramel cannoli kit offers a fresh and delicate taste, with caramel that melts in your mouth and perfectly blends with the sheep ricotta or the fine chocolate cream. SicilyAddict has managed to reinvent the classic Sicilian cannoli by combining the authentic flavor of ricotta with the tempting sweetness of caramel, creating an unparalleled delicacy. The ciokocaramel cannoli kit is perfect for sharing an original and delicious culinary experience, making every occasion unforgettable and special. EXPIRATION AND STORAGE Ciokocaramel shell: 1 month from the arrival of the package. Store outside the fridge, in a cool and dry place away from heat sources. Sheep ricotta: 7 days from the departure of the package (see expiration label on the pastry bag). Store at + 4 degrees. Chocolate cream: 9-12 months from the production date. Store outside the fridge, in a cool and dry place away from heat sources. THE BOX CONTAINS: - 5 - 10 or 15 handcrafted ciokocaramel shells (based on the chosen format) - 500g - 1000g or 1500g of 100% fresh sheep ricotta (if you choose the filling with ricotta) - 400g - 800g or 1200g of fine milk chocolate cream (if you choose the filling with cream) Among the sweets of Sicilian tradition, cannoli are undoubtedly among the most loved and known in the world: a true Sicilian delicacy, our cannoli stand out for the use of 100% sheep ricotta produced without coloring or preservatives. Unique is the ciokocaramel shell, glazed with chocolate and swirled with caramel. Thanks to this wonderful combination, every bite will be an explosion of flavors for the palate, from the overwhelming sheep ricotta to the delicate aftertaste of the ciokocaramel shell. The cannoli kit is available in the format of 5, 10, or 15 shells. PROCEDURE IF YOU SELECT RICOTTA FILLING Open the Sicily box cannoli kit and place the ciokocaramel shells on a flat surface. Open the polystyrene container containing the pastry bag, pull it out, and cut the tip with scissors to facilitate the exit of the ricotta. Take a shell, apply light pressure on the pastry bag, and with small rotational movements fill the shell first on one side and then the other. Once the filling phase is complete, all that is left is to savor this wonder.
| Energy (kcal) | 250 |
| Carbohydrates (g) | 33 |
| of which Sugars (g) | 33 |
| Fat (g) | 9 |
| of which Saturates (g) | 3 |
| Protein (g) | 8 |
| Sale (g) | 0.6 |
