The Panissa Vercellese by Riso Goio is a typical recipe from Piedmont, prepared with the classic ingredients of local gastronomy, namely rice, beans, and sausage. Panissa is an everlasting myth, and thanks to Riso Goio, it will be a very easy dish to prepare: you will only need 17 minutes, with the addition of just water. A line designed for those who are not very familiar with cooking and especially for those who do not have all the ingredients at home. Riso Goio has paired its DOP rice with only dehydrated Italian excellences to easily create quality and quick risottos.
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The Panissa Vercellese by Riso Goio is a typical recipe from Piedmont, prepared with the classic ingredients of local gastronomy, namely rice, beans, and sausage. Panissa is an everlasting myth, and thanks to Riso Goio, it will be a very easy dish to prepare: you will only need 17 minutes, with the addition of just water. A line designed for those who are not very familiar with cooking and especially for those who do not have all the ingredients at home. Riso Goio has paired its DOP rice with only dehydrated Italian excellences to easily create quality and quick risottos.
