The Wild Boar Ragù by MarcheEat is a rich and flavorful sauce, whose preparation technique is based on a long cooking time and an initial marinating to soften the meat and reduce its gamey flavor. Its technical characteristics include the initial sautéing of vegetables and meat in extra virgin olive oil, followed by slow cooking over low heat, white wine, and black pepper.
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The Wild Boar Ragù by MarcheEat is a rich and flavorful sauce, whose preparation technique is based on a long cooking time and an initial marinating to soften the meat and reduce its gamey flavor. Its technical characteristics include the initial sautéing of vegetables and meat in extra virgin olive oil, followed by slow cooking over low heat, white wine, and black pepper.
