Maple Syrup Cream

Name: Maple Syrup Cream
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: Italia
Ingredients: to taste Egg Yolks; 50 g Brown Sugar; 250 g Maple Syrup; 6 sheets Gelatin Sheets; to taste Egg Whites; 12 cl Cream; to taste Orange (juice); to taste Lemon (juice); 3 cl Orange Liqueur; null Chocolate Flowers for Garnish:; 40 g Sugar

@tuduu

Category: Desserts

Maple Syrup Cream is a delicate and creamy dessert, perfect for concluding a special dinner. Its sweet and slightly caramelized taste offers a pleasant sense of comfort. Originally from North America, this cream has also become popular in Italy for its irresistible sweetness. Try it and be captivated!

Difficulty: Difficult

Cooking time: 10 minCooking: 10 min

Preparation time: 20 minPreparation: 20 min

Country: Italia

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Ingredients

No. Servings

Egg yolksto taste
Brown sugar50g
Maple syrup250g
Gelatin sheets6sheets
Egg whitesto taste
Cream12cl
Orange (juice)to taste
Lemon (juice)to taste
Orange liqueur3cl
Chocolate flowers for garnish:
Sugar40g

Preparation

STEP 1 OF 7
In a saucepan, beat the egg yolks with the brown sugar until frothy, then add the maple syrup and cook the mixture over moderate heat, stirring continuously with a wooden spoon until it thickens, being careful not to let it boil.
STEP 2 OF 7
Once done, remove the cream from the heat and dissolve the gelatin sheets in it, which have been previously softened in cold water and squeezed.
STEP 3 OF 7
Separately whip the egg whites and the cream, and fold both into the warm cream.
STEP 4 OF 7
Place this mixture in a pastry bag with a star nozzle and distribute it into four or six individual cups.
STEP 5 OF 7
Bring the citrus juice and sugar to a boil in a small saucepan, then remove from the heat and add the liqueur.
STEP 6 OF 7
Let the sauce cool, then pour it over the cream.
STEP 7 OF 7
Garnish each cup with a chocolate flower and serve.

Suggestions

Saucepan
Whisks
Molds

General Information

Origin

Italia

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	302.99
Carbohydrates (g)	59.77
of which Sugars (g)	59.77
Fat (g)	7.1
of which Saturates (g)	4.12
Protein (g)	3.71
Fiber (g)	0.09
Sale (g)	0.01

Proteins
3.71g·5%
Carbohydrates
59.77g·85%
Fats
7.1g·10%
Fibers
0.09g·0%