Trofie with Genoese pesto, green beans, potatoes, and Parmigiano Reggiano Vacche Rosse

Name: Trofie with Genoese pesto, green beans, potatoes, and Parmigiano Reggiano Vacche Rosse
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: Italia
Ingredients: 320 g Fresh trofie; 200 g Potatoes; 120 g Fresh green beans; 120 g Genoese pesto; 80 g Grated Parmigiano Reggiano Vacche Rosse; 8 g Fine salt

@vandelli-formaggi

Category: First courses

A timeless classic of Ligurian cuisine, enriched by the intense and refined aroma of Parmigiano Reggiano Vacche Rosse. Trofie, a symbol of Liguria, are combined with fresh pesto, crunchy green beans, and potatoes, for a first course that speaks of tradition and superior quality.

Difficulty: Easy

Cooking time: 15 minCooking: 15 min

Preparation time: 20 minPreparation: 20 min

Country: Italia

vandelli-formaggi@vandelli-formaggi

Ingredients

No. Servings

Fresh trofie320g
Potatoes200g
Fresh green beans120g
Genoese pesto120g
Grated parmigiano reggiano vacche rosse80g
Fine salt8g

Purchasable products

Parmigiano Reggiano Vacche Rosse 24 Months (approx. 1 KG)

1 product

€ 29.50

Preparation Ingredients General Information Analysis Macronutrients

Preparation

STEP 1 OF 7
Peel the potatoes and cut them into small cubes.
STEP 2 OF 7
Clean the green beans and cut them into pieces about 3 cm long.
STEP 3 OF 7
Bring plenty of salted water to a boil; add potatoes and green beans and cook for 5 minutes.
STEP 4 OF 7
Pour the trofie into the same water and cook everything together for another 8-10 minutes, until the pasta is al dente and the vegetables are tender.
STEP 5 OF 7
Drain and transfer to a large bowl.
STEP 6 OF 7
Immediately season with the Genoese pesto and half of the grated Parmigiano Vacche Rosse, mixing gently.
STEP 7 OF 7
Plate and finish each portion with the remaining Parmigiano Vacche Rosse.

General Information

Storage notes

Consume immediately to appreciate the freshness of the pesto. In the refrigerator, sealed airtight, for a maximum of 1 day. Do not freeze.

Origin

Italia, Liguria

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	134.35
Carbohydrates (g)	5.31
of which Sugars (g)	0.54
Fat (g)	9.76
of which Saturates (g)	1.76
Protein (g)	6.52
Fiber (g)	1.02
Sale (g)	0.42

Proteins
6.52g·29%
Carbohydrates
5.31g·23%
Fats
9.76g·43%
Fibers
1.02g·5%