
Flourless Cake
@fitporn-healthy-food-looking-good.
A magical flourless and gluten-free cake with only 5 main ingredients: ricotta, lemon, egg, sweetener, and potato starch. Perfect for those looking for a light and tasty dessert.
Difficulty: Easy
Cooking time: 25 minCooking: 25 min
Preparation time: 10 minPreparation: 10 min
Country: Italia
Ingredients
No. Servings
- Organic egg
1unit1unit - Low-fat ricotta
250g250g - Sugar-free caramel syrupto taste
- Potato starch
30g30g - Grated lemon zest
1unit1unit
Preparation
- STEP 1 OF 4
Mix all the ingredients together until you get a smooth mixture.
- STEP 2 OF 4
Pour the batter into a mold about 12 cm in diameter.
- STEP 3 OF 4
Bake in a fan oven at 170°C for about 25 minutes or in an air fryer at 160°C for 25 minutes.
- STEP 4 OF 4
Let it cool before serving.
Suggestions
12 cm diameter mold
General Information
More information
Recipe shared by @lablonde2.0_ and @fitporn. Suitable for gluten-free and flourless diets.
Origin
Italia, Lazio
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 127.64 |
Carbohydrates (g) | 8.02 |
of which Sugars (g) | 2.3 |
Fat (g) | 7.49 |
of which Saturates (g) | 4.21 |
Protein (g) | 7.38 |
Fiber (g) | 0.4 |
Sale (g) | 0.07 |
- Proteins7.38g·32%
- Carbohydrates8.02g·34%
- Fats7.49g·32%
- Fibers0.4g·2%