Belper Knolle 80g

Belper Knolle is a unique Swiss cheese that resembles the Belp truffle due to its spherical shape and the presence of coarsely ground black pepper, garlic, and Himalayan salt, which give it a unique flavor. It is made exclusively with raw cow's milk and is carefully handcrafted to ensure its high quality. Its firm texture and strong taste make it an excellent choice to accompany various dishes, from fresh bread to seasoned pasta, and even meat or grilled vegetables. Pairings: As a chef, I suggest pairing Belper Knolle with a dry white wine like Sauvignon Blanc or Pinot Grigio. This Swiss cheese has a strong and spicy flavor, so it's best paired with a wine that is not too sweet or fruity. Regarding its use in cooking, Belper Knolle is perfect for adding flavor to dishes like soups, salads, and sauces. You can also grate it over pasta or risotto for an extra touch of flavor. Additionally, you can use it as a main ingredient in a beef or tuna tartare for a gourmet dish. Storage: Keep refrigerated Other: Nutritional table Average values per 100g: Energy: 1592kJ 381Kcal Fat: 25g of which saturated fat 15g Carbohydrates: 0.1g of which sugars 0g Protein: 34.4g Salt: 1.2g