Campo al Mare Bolgheri Superiore Baia al Vento is the Bolgheri Superiore wine produced by Tenuta Campo al Mare in the Bolgheri area. The distinctive feature of Campo al Mare Bolgheri Superiore Baia al Vento is the varietal composition, which, unlike the classic style of Bolgheri wines, favors the use of Merlot. Tenuta Campo al Mare owns vineyards including some plots with great potential cultivated with Merlot, which ensures a particular balance and softness to the wine Campo al Mare Bolgheri Superiore Baia al Vento. After manual harvesting, the grapes ferment in steel containers for about 30 days at a temperature of 28°C. Subsequently, the wine Campo al Mare Bolgheri Superiore Baia al Vento is separated from the skins and aged in 500L tonneaux and French oak barriques for 12 months before blending and bottling. Pairings: Campo al Mare Bolgheri Superiore Baia al Vento is a perfect wine to pair with red meat dishes, braised and stewed meats, or game.
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Campo al Mare Bolgheri Superiore Baia al Vento is the Bolgheri Superiore wine produced by Tenuta Campo al Mare in the Bolgheri area. The distinctive feature of Campo al Mare Bolgheri Superiore Baia al Vento is the varietal composition, which, unlike the classic style of Bolgheri wines, favors the use of Merlot. Tenuta Campo al Mare owns vineyards including some plots with great potential cultivated with Merlot, which ensures a particular balance and softness to the wine Campo al Mare Bolgheri Superiore Baia al Vento. After manual harvesting, the grapes ferment in steel containers for about 30 days at a temperature of 28°C. Subsequently, the wine Campo al Mare Bolgheri Superiore Baia al Vento is separated from the skins and aged in 500L tonneaux and French oak barriques for 12 months before blending and bottling. Pairings: Campo al Mare Bolgheri Superiore Baia al Vento is a perfect wine to pair with red meat dishes, braised and stewed meats, or game.