Description
<p><strong>Colomba Fiasconaro Pears and Chocolate</strong> is a handcrafted product wrapped by hand, produced by Fiasconaro with meticulous selection of ingredients and faithful adherence to the original recipe. The slow and natural leavening process gives fragrance and quality to the colomba. An artisanal baked dessert with pears and chocolate, covered with white chocolate and chocolate flakes</p> Pairings: The Easter colomba is excellent when warmed in the oven for a few minutes. Best enjoyed with a good passito or even better with an excellent Moscato d'Asti DOCG Storage: Keep in a dry place. Other: Nutritional Declaration Average nutritional values per 100g – Nutritional value for 100g – Valeur moyenne pour 100g – Durchschnittliche Nährwerte pro 100g Energy Energy – Énergie - Energie 1785 kJ / 427 kcal Fat Fat - Matières grasses - Fett 22 g of which saturates of which saturates – dont acides gras saturés davon gesättigte Fettsäuren 14 g Carbohydrates Carbohydrate – Glucides – Kohlenhydrate 51 g of which sugars of which sugars – dont sucres - davon Zucker 38 g Protein Protein – Proteines - Eiweiß 5.6 g Salt Salt – Sel - Salz 0.20 g