Colomba Fiasconaro Pears and Chocolate is a handcrafted artisanal product, made by Fiasconaro with carefully selected ingredients following the original recipe. The slow and natural leavening process gives fragrance and quality to the colomba. This is a baked artisanal sweet with pears and chocolate, covered with white chocolate and chocolate flakes. Pairings: The Easter colomba is excellent if warmed in the oven for a few minutes. It pairs well with a good passito or an excellent Moscato d'Asti DOCG. Storage: Keep in a dry place.
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Colomba Fiasconaro Pears and Chocolate is a handcrafted artisanal product, made by Fiasconaro with carefully selected ingredients following the original recipe. The slow and natural leavening process gives fragrance and quality to the colomba. This is a baked artisanal sweet with pears and chocolate, covered with white chocolate and chocolate flakes. Pairings: The Easter colomba is excellent if warmed in the oven for a few minutes. It pairs well with a good passito or an excellent Moscato d'Asti DOCG. Storage: Keep in a dry place.
| Energy (kcal) | 427 |
| Carbohydrates (g) | 51 |
| of which Sugars (g) | 38 |
| Fat (g) | 22 |
| of which Saturates (g) | 14 |
| Protein (g) | 5.6 |
| Sale (g) | 0.2 |
