Parmigiano Reggiano Red Cows 24 months 1/8 4.5 Kg

Parmigiano Reggiano Red Cows 24 months 1/8 is a product derived from the processing of cow's milk from the ancient "Razza Reggiana" breed, which for years was the most widespread in the Parmigiano and Reggiano territory. The Razza Reggiana cow is also known as the Red Cow because the typical coloration of this animal is indeed a reddish fawn. The uniqueness of the milk produced by this breed comes from the high quantity of proteins, especially casein; in fact, the B variants of K casein and Beta casein are present in a determining manner, essential for achieving the unparalleled quality standard of this Parmigiano Reggiano. The Parmigiano Reggiano Red Cows 24 months 1/8 has unique and identifying characteristics such as the straw-yellow color of the paste, not ivory white like other types, thanks to the diet of the animals which is based on hay and herbs that grow spontaneously in the meadows of the hilly territory. The Parmigiano Reggiano Red Cows 24 months 1/8 is a product particularly suitable for aging. Storage: Keep refrigerated Other: Nutritional table Average values per 100g: Energy: 1671kJ 402Kcal Fats: 30g of which saturated fats 20g Carbohydrates: 0g of which sugars 0g Proteins: 32g Salt: 1.6g