Pecorino Cream with Chili Pepper 125 g

Pecorino cream with chili pepper is a typical Italian product, born from the culinary tradition of the Lazio region. Pecorino, a hard cheese made from sheep's milk, is the star of this delicacy, along with a spicy note of chili pepper. The cream is obtained by processing pecorino with the addition of water and melting salt, which ensures its creaminess and softness. The result is a product with an intense and bold flavor, perfect for enriching pasta dishes, risottos, and crostini. Additionally, pecorino cream with chili pepper can also be used as a condiment for meats, cheeses, and vegetables. It is important to note that the product may contain traces of pistachio, so caution is necessary in case of allergies. In general, pecorino cream with chili pepper is an excellent choice for lovers of strong and spicy flavors, looking for an alternative to traditional processed cheese. Pairings: A perfect pairing for pecorino cream with chili pepper could be with toasted bread crostini and a drizzle of honey on top. Alternatively, you could use it as a condiment for a pasta dish, perhaps with fresh cherry tomatoes and basil. Or, you could spread the cream on a freshly baked white pizza and top it with fresh arugula. Storage: Keep refrigerated Other: AVERAGE NUTRITIONAL VALUES PER 100- Energy value Kj 956/Kcal 230 Fats 19.6g of which: Sat. Fat 13.5g Carbohydrates 0.059 of which: Sugars 0.059 Proteins 13.49 Salt 430mg