Description
Pouilly Fumé La Doucette is a prestigious white wine produced in the Loire region of France. This region is famous for its white wines, and Pouilly Fumé is one of the most renowned. The area of Pouilly-sur-Loire, where it is produced, is characterized by a temperate climate and clay-limestone soils, ideal for cultivating Sauvignon Blanc grapes, from which this wine is derived. The Doucette vineyards cover about 20 hectares and are cultivated using traditional methods, respecting the environment and the natural cycle of the plants. The grapes are hand-picked to ensure the highest quality of the final product. The production process of Pouilly Fumé La Doucette begins with the fermentation of the grapes in stainless steel tanks at controlled temperatures. This helps preserve the typical aromas and flavors of the Sauvignon Blanc grape. After fermentation, the wine is aged in steel tanks for several months before bottling. Pouilly Fumé La Doucette is distinguished by its intense and complex aroma, with notes of white fruit, flowers, and minerals. On the palate, it is fresh and persistent, with a perfect balance between acidity and sapidity. This wine pairs perfectly with fish dishes, shellfish, and fresh cheeses. It is also an excellent aperitif, thanks to its freshness and inviting aroma. Pairings: Pouilly Fumé La Doucette is a French white wine of great elegance and structure, from the Loire region. This wine is characterized by its freshness and minerality, making it particularly versatile in gastronomic pairings. An ideal first pairing could be with fish-based dishes, particularly with shellfish and mollusks. A seafood risotto or pasta with clams and bottarga could enhance the freshness and minerality of this wine. Another interesting pairing could be with vegetable-based dishes, such as an asparagus quiche or a savory pie with zucchini and ricotta. The wine's freshness would balance the sweetness of the vegetables, creating a harmony of flavors. Finally, Pouilly Fumé La Doucette could also be paired with fresh and medium-aged cheeses, such as goat cheese or Tuscan pecorino. The wine, with its acidity, would contrast the creaminess of the cheese, creating a pleasant contrast of flavors. Remember that wine-food pairings are not an exact science but depend greatly on personal tastes. So, experiment and find the pairing that satisfies you the most. Storage: Store in a cool, dry place Alcohol content: 13.00% Vintage: 2022 Denomination: Pouilly-Fumé