The Salami with barrel-aged wine from Salumificio Franciacorta combines Italian artisanal tradition with a touch of innovation, offering a unique tasting experience. The recipe calls for the use of quality meats, masterfully processed and flavored with a barrel-aged wine that gives depth and complexity to the flavor. During aging, the salami develops a rich and balanced aroma, where the notes of wine blend naturally with those of traditional spices, creating an intense and full-bodied taste. This salami is ideal for tasting in thin slices, for refined appetizers or to accompany social moments and gourmet tastings. Its soft yet compact structure enhances its artisanal quality, making it a versatile product appreciated by those who seek a classic of tradition as well as by those who wish to experiment with new flavor combinations. A true gem for the most discerning palates, capable of enhancing every gastronomic occasion. Pairings: The Salami with barrel-aged wine from Salumificio Franciacorta pairs splendidly with aged cheeses such as Grana Padano or Parmigiano Reggiano, enhancing their contrasting flavors. Perfect with rustic bread or artisanal breadsticks, it also pairs well with fruit mustards or red onion jams, which balance its richness. For a wine pairing, opt for a full-bodied red wine like a Franciacorta DOCG or a Valpolicella Ripasso, which harmonize with the spicy notes and the aftertaste of the barrel-aged wine present in the salami.
Price VAT included
The Salami with barrel-aged wine from Salumificio Franciacorta combines Italian artisanal tradition with a touch of innovation, offering a unique tasting experience. The recipe calls for the use of quality meats, masterfully processed and flavored with a barrel-aged wine that gives depth and complexity to the flavor. During aging, the salami develops a rich and balanced aroma, where the notes of wine blend naturally with those of traditional spices, creating an intense and full-bodied taste. This salami is ideal for tasting in thin slices, for refined appetizers or to accompany social moments and gourmet tastings. Its soft yet compact structure enhances its artisanal quality, making it a versatile product appreciated by those who seek a classic of tradition as well as by those who wish to experiment with new flavor combinations. A true gem for the most discerning palates, capable of enhancing every gastronomic occasion. Pairings: The Salami with barrel-aged wine from Salumificio Franciacorta pairs splendidly with aged cheeses such as Grana Padano or Parmigiano Reggiano, enhancing their contrasting flavors. Perfect with rustic bread or artisanal breadsticks, it also pairs well with fruit mustards or red onion jams, which balance its richness. For a wine pairing, opt for a full-bodied red wine like a Franciacorta DOCG or a Valpolicella Ripasso, which harmonize with the spicy notes and the aftertaste of the barrel-aged wine present in the salami.
| Energy (kcal) | 370 |
| Fat (g) | 28 |
| of which Saturates (g) | 9.3 |
| Protein (g) | 27 |
| Sale (g) | 6.3 |
