Description
San Marzano DOP Tomatoes is a variety of tomato that is cultivated and valued in the agro sarnese nocerino area. The tomato was introduced to Europe after the discovery of America; the Spaniards initially introduced it as an ornamental plant, hence its name was changed from "tomate" to "pomo d'oro." Manfuso srl has been canning this prized product since 1983, and given the company's proximity to the cultivation fields, the San Marzano DOP Tomato is canned within minutes of being harvested. Once harvested, the tomato is naturally peeled and canned with the addition of San Marzano DOP Tomato juice. Pairings: San Marzano DOP Tomatoes Manfuso is a product that lends itself to being used in a variety of Italian dishes that involve the use of tomatoes. Sublime when used on pizza. Storage: Store in a cool, dry place Other: Average values per 100 g of product Energy: 99.5 kJ / 23.6 g Fats: 0.20 g of which saturated: 0.20 g Carbohydrates: 3.9 g of which sugars: 3.9 g Fiber: 1.1 g Proteins: 1.2 g Salt: 0.06 g