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  1. Sessantanni Primitivo Di Manduria Doc Feudi Di San Marzano
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Description

Sessantanni Primitivo di Manduria is a wine made from the selection of the oldest vineyards (around sixty years old) of the Primitivo variety, cultivated as bush vines in specific sites within the Feudi di San Marzano territories. These vineyards are characterized by soils rich in iron oxides and calcareous composition. Combined with climatic conditions of significant temperature variation and low rainfall, these areas are perfect for the maturation of Primitivo di Manduria, which finds a masterful expression in Sessantanni Primitivo di Manduria. The grapes, in an advanced state of ripeness, are hand-harvested. Maceration lasts 18 days on 80% of the mass and 25 days on 20% (with indigenous yeasts selected in the vineyard from chosen different types of material). Fermentation is controlled at a temperature of 24-26°C. The aging of Sessantanni Primitivo di Manduria takes place for 12 months in French oak barriques before blending and bottling. Pairings: Sessantanni Primitivo di Manduria is a perfect wine to pair with red meats, game, and robust first courses. It is also a wine for meditation. Storage: Store at 16-18°C.

Ingredients

Contains Sulfites
Sessantanni Primitivo Di Manduria Doc Feudi Di San Marzano

Sessantanni Primitivo Di Manduria Doc Feudi Di San Marzano

Category: Wine•Region: Puglia•Sold by: FoodExplore•Shipped by: FoodExplore

Sessantanni Primitivo di Manduria is a wine made from the selection of the oldest vineyards (around sixty years old) of the Primitivo variety, cultivated as bush vines in specific sites within the Feudi di San Marzano territories. These vineyards are characterized by soils rich in iron oxides and calcareous composition. Combined with climatic conditions of significant temperature variation and low rainfall, these areas are perfect for the maturation of Primitivo di Manduria, which finds a masterful expression in Sessantanni Primitivo di Manduria. The grapes, in an advanced state of ripeness, are hand-harvested. Maceration lasts 18 days on 80% of the mass and 25 days on 20% (with indigenous yeasts selected in the vineyard from chosen different types of material). Fermentation is controlled at a temperature of 24-26°C. The aging of Sessantanni Primitivo di Manduria takes place for 12 months in French oak barriques before blending and bottling. Pairings: Sessantanni Primitivo di Manduria is a perfect wine to pair with red meats, game, and robust first courses. It is also a wine for meditation. Storage: Store at 16-18°C.

£ 22.31

Price VAT included

Terms of Sale:

Returnable within 14 days of receipt.

The item can be returned in its original condition within 14 days of receipt for a full refund. Click here to view the full return policy.

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