Alce Nero Soft Wheat Flour is a high-quality product obtained from selected grains grown in Italy. This flour is perfect for making bread, pizza, pasta, and desserts, thanks to its fine texture and high liquid absorption capacity. Its processing is done with traditional methods that preserve the nutritional properties of the wheat and enhance its flavor. Alce Nero Soft Wheat Flour is an organic product, free from chemical additives and preservatives, respecting the environment and consumer health. Thanks to its high quality, this flour is ideal for those seeking a genuine and healthy product, capable of best enhancing traditional Italian recipes. Storage: Store in a cool, dry place.
Price VAT included
Alce Nero Soft Wheat Flour is a high-quality product obtained from selected grains grown in Italy. This flour is perfect for making bread, pizza, pasta, and desserts, thanks to its fine texture and high liquid absorption capacity. Its processing is done with traditional methods that preserve the nutritional properties of the wheat and enhance its flavor. Alce Nero Soft Wheat Flour is an organic product, free from chemical additives and preservatives, respecting the environment and consumer health. Thanks to its high quality, this flour is ideal for those seeking a genuine and healthy product, capable of best enhancing traditional Italian recipes. Storage: Store in a cool, dry place.
| Energy (kcal) | 367 |
| Carbohydrates (g) | 76 |
| of which Sugars (g) | 1.8 |
| Fat (g) | 1 |
| of which Saturates (g) | 0.2 |
| Protein (g) | 12 |
| Fiber (g) | 2.9 |
