Taralli con Olio d'Oliva 500g Dolci Bontà represent an excellence in the world of baking. This high-quality product is made with selected ingredients and the addition of olive oil, giving it a unique and irresistible taste. Their crunchy texture and enveloping fragrance make them perfect to be enjoyed alone or paired with cheeses and cold cuts. Thanks to the 500g package, Taralli con Olio d'Oliva Dolci Bontà are ideal to meet the needs of the whole family or to be shared during special occasions. Whether for an aperitif, a snack, or a gourmet gift, they are an excellent choice for those who want to savor a high-quality product with an authentic taste. Taralli con Olio d'Oliva 500g Dolci Bontà are a typical product of Italian culinary tradition, perfect to accompany aperitifs or as a snack during the day. The ideal pairing to enhance the flavor of these taralli is with a good red wine, such as a Primitivo di Manduria or a Nero d'Avola. In the kitchen, they can be used as a base for crostini or bruschette, or crumbled to enrich salads or soups. Their crunchy texture and slightly salty taste make them versatile and suitable for many preparations. Store the product sealed, in a cool, dry place away from light sources.
Price VAT included
Taralli con Olio d'Oliva 500g Dolci Bontà represent an excellence in the world of baking. This high-quality product is made with selected ingredients and the addition of olive oil, giving it a unique and irresistible taste. Their crunchy texture and enveloping fragrance make them perfect to be enjoyed alone or paired with cheeses and cold cuts. Thanks to the 500g package, Taralli con Olio d'Oliva Dolci Bontà are ideal to meet the needs of the whole family or to be shared during special occasions. Whether for an aperitif, a snack, or a gourmet gift, they are an excellent choice for those who want to savor a high-quality product with an authentic taste. Taralli con Olio d'Oliva 500g Dolci Bontà are a typical product of Italian culinary tradition, perfect to accompany aperitifs or as a snack during the day. The ideal pairing to enhance the flavor of these taralli is with a good red wine, such as a Primitivo di Manduria or a Nero d'Avola. In the kitchen, they can be used as a base for crostini or bruschette, or crumbled to enrich salads or soups. Their crunchy texture and slightly salty taste make them versatile and suitable for many preparations. Store the product sealed, in a cool, dry place away from light sources.
| Energy (kcal) | 452 |
| Carbohydrates (g) | 62 |
| of which Sugars (g) | 1.6 |
| Fat (g) | 17 |
| of which Saturates (g) | 2.9 |
| Protein (g) | 10 |
| Fiber (g) | 5.4 |
| Sale (g) | 2.7 |
