Description
The Aged Caciocavallo in Cave is an Irpinian dairy excellence, the result of skilled artisanal processing and natural aging in a cave. Its intense and enveloping flavor makes it a unique product sought after by the most discerning palates.
Ingredients
Fresh Campanian cow's milk, Salt, Rennet
Allergens: milk
Shelf Life: 6 months;
May contain: Milk
Nutritional Analysis
Attention
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Lifestyles
Intolerances and allergies
Additives
Certifications