Description
Caciottella in the shape of canestrato made with cow's milk and aged for 1-2 months. During processing, Calabrian chili pepper is added to the mixture and then, after aging, it is coated in chili powder. Very flavorful and typically aromatic.
Ingredients
May contain: Milk
Nutritional Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Additives
Certifications