Tuduu
The "Pezza del Casaro"

The "Pezza del Casaro"

Discover the original "Pezza del Casaro" Used to collect the freshly cooked curd, it separates it from the whey through draining. It is essential to fold it perfectly inside the mold and stretch it firmly to give the classic wheel shape of Mountain Parmigiano Reggiano and to avoid creating wrinkles or folds on the crust of the Parmigiano. Cheesemakers demand that the Pezza be of the best possible quality, made of natural fibers composed of 50% Raw Linen and the rest from Ramie (an ancient plant originating from India similar to Hemp). Besides its usual use in the dairy, this yarn is widely used in the kitchen, and being extremely natural without any industrial chemical treatment, it is suitable for containing loose foods, legumes, rice, grains, and dried fruits. We also use it as a tablecloth for picnics! The dimensions are 170x135cm.
€ 25.56€ 26.90

Description

Discover the original "Pezza del Casaro" Used to collect the freshly cooked curd, it separates it from the whey through draining. It is essential to fold it perfectly inside the mold and stretch it firmly to give the classic wheel shape of Mountain Parmigiano Reggiano and to avoid creating wrinkles or folds on the crust of the Parmigiano. Cheesemakers demand that the Pezza be of the best possible quality, made of natural fibers composed of 50% Raw Linen and the rest from Ramie (an ancient plant originating from India similar to Hemp). Besides its usual use in the dairy, this yarn is widely used in the kitchen, and being extremely natural without any industrial chemical treatment, it is suitable for containing loose foods, legumes, rice, grains, and dried fruits. We also use it as a tablecloth for picnics! The dimensions are 170x135cm.