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Gabin et Felix Richoux Irancy 2019 AOC

Gabin et Felix Richoux Irancy 2019 AOC

🍷 Gabin et Felix Richoux Irancy 2019 AOC – Cultivation Area Gabin et Felix Richoux Irancy 2019 AOC is produced in the commune of Irancy, in the Burgundy region, France. The vineyards are located on steep slopes with limestone-rich soils, perfect for best expressing the characteristics of Pinot Noir. The Richoux family has been cultivating these lands since the 17th century, combining tradition and respect for the terroir. 🌱 Cultivation Practices Domaine Gabin et Félix Richoux, producer of Gabin et Felix Richoux Irancy 2019 AOC, is certified organic and adopts biodynamic practices (not certified). Harvesting is manual, with a rigorous selection of grapes to ensure quality and authenticity. 🏅 Irancy AOC Denomination 🍇 Grape Variety and Winemaking Varieties: Mainly Pinot Noir, with a small percentage of César, an indigenous grape that adds body and structure. Winemaking: Maceration on the skins for 15–20 days. Aging: In tanks to maintain the freshness of the fruit. Alcohol content: 13% 👁️👃👄 Tasting Notes 👁️ Color: Bright ruby red 👃 Aroma: Cherry, raspberry, rose, and sweet spices 👄 Taste: Fresh, fruity, with soft tannins and a nice acidity. Gabin et Felix Richoux Irancy 2019 AOC is balanced and highly drinkable. 🍽️ Food Pairings Gabin et Félix Richoux Irancy 2019 AOC pairs perfectly with white meat dishes like stewed rabbit, roast chicken, soft cheeses, and recipes based on mushrooms or grilled vegetables. ✨ Curiosities The Richoux family has been present in Irancy since the 17th century. Since 2015, brothers Gabin and Félix have been leading the domaine with a modern approach, respectful of the environment and the territory. Gabin et Félix Richoux Irancy 2019 AOC is the result of this renewed heritage.
£ 37.72

Description

🍷 Gabin et Felix Richoux Irancy 2019 AOC – Cultivation Area Gabin et Felix Richoux Irancy 2019 AOC is produced in the commune of Irancy, in the Burgundy region, France. The vineyards are located on steep slopes with limestone-rich soils, perfect for best expressing the characteristics of Pinot Noir. The Richoux family has been cultivating these lands since the 17th century, combining tradition and respect for the terroir. 🌱 Cultivation Practices Domaine Gabin et Félix Richoux, producer of Gabin et Felix Richoux Irancy 2019 AOC, is certified organic and adopts biodynamic practices (not certified). Harvesting is manual, with a rigorous selection of grapes to ensure quality and authenticity. 🏅 Irancy AOC Denomination 🍇 Grape Variety and Winemaking Varieties: Mainly Pinot Noir, with a small percentage of César, an indigenous grape that adds body and structure. Winemaking: Maceration on the skins for 15–20 days. Aging: In tanks to maintain the freshness of the fruit. Alcohol content: 13% 👁️👃👄 Tasting Notes 👁️ Color: Bright ruby red 👃 Aroma: Cherry, raspberry, rose, and sweet spices 👄 Taste: Fresh, fruity, with soft tannins and a nice acidity. Gabin et Felix Richoux Irancy 2019 AOC is balanced and highly drinkable. 🍽️ Food Pairings Gabin et Félix Richoux Irancy 2019 AOC pairs perfectly with white meat dishes like stewed rabbit, roast chicken, soft cheeses, and recipes based on mushrooms or grilled vegetables. ✨ Curiosities The Richoux family has been present in Irancy since the 17th century. Since 2015, brothers Gabin and Félix have been leading the domaine with a modern approach, respectful of the environment and the territory. Gabin et Félix Richoux Irancy 2019 AOC is the result of this renewed heritage.