Denomination: Irpinia DOC Grape: 100% Falanghina Name: Demetra Alcohol: 13° Format: 0.75L Production area: San Mango sul Calore (AV), Campania, Italy If the vintage is not specified, the most recent available will be delivered. Description: The winemaking is done in a traditional manner, with fermentation in steel at controlled temperature. The aging occurs in steel on the fine lees for about 6 months and then in the bottle for a few months. The color is straw yellow with bright reflections. On the nose, delicate notes of green apple, lemon peel, and almond are perceived, accompanied by herbaceous and saline hints on the finish. In the mouth, it is fresh and balanced, characterized by good acidity and a persistent savory vein on the finish. Recommended pairing: mixed appetizers, especially fish, fish first courses, white meats, and cheeses. Recommended temperature: 8-10° C.
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Denomination: Irpinia DOC Grape: 100% Falanghina Name: Demetra Alcohol: 13° Format: 0.75L Production area: San Mango sul Calore (AV), Campania, Italy If the vintage is not specified, the most recent available will be delivered. Description: The winemaking is done in a traditional manner, with fermentation in steel at controlled temperature. The aging occurs in steel on the fine lees for about 6 months and then in the bottle for a few months. The color is straw yellow with bright reflections. On the nose, delicate notes of green apple, lemon peel, and almond are perceived, accompanied by herbaceous and saline hints on the finish. In the mouth, it is fresh and balanced, characterized by good acidity and a persistent savory vein on the finish. Recommended pairing: mixed appetizers, especially fish, fish first courses, white meats, and cheeses. Recommended temperature: 8-10° C.
