Denomination: Irpinia DOC Grape variety: 100% Fiano Name: Orfeo Alcohol: 13° Format: 0.75L Production area: San Mango sul Calore (AV), Campania, Italy If the vintage is not specified, the most recent available will be delivered. Description: The winemaking is done in a traditional way, fermentation in steel at controlled temperature. Aging in steel on the fine lees for about 6 months, then in bottle for a few months. The color is bright straw yellow. On the nose, it is delicate and aromatic, with notes of daisy, chamomile, green apple, and hazelnut accompanied by slight herbal hints. On the palate, it is fresh and delicate, with good acidity, characterized at the finish by a persistent salinity and smoky hints. Recommended pairing with mixed appetizers, especially fish, seafood pasta dishes, white meats, and cheeses. Recommended temperature: 8-10° C.
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Denomination: Irpinia DOC Grape variety: 100% Fiano Name: Orfeo Alcohol: 13° Format: 0.75L Production area: San Mango sul Calore (AV), Campania, Italy If the vintage is not specified, the most recent available will be delivered. Description: The winemaking is done in a traditional way, fermentation in steel at controlled temperature. Aging in steel on the fine lees for about 6 months, then in bottle for a few months. The color is bright straw yellow. On the nose, it is delicate and aromatic, with notes of daisy, chamomile, green apple, and hazelnut accompanied by slight herbal hints. On the palate, it is fresh and delicate, with good acidity, characterized at the finish by a persistent salinity and smoky hints. Recommended pairing with mixed appetizers, especially fish, seafood pasta dishes, white meats, and cheeses. Recommended temperature: 8-10° C.
