Description
Denomination: Montepulciano d'Abruzzo DOC Grape Variety: 100% Montepulciano Name: Cocca di Casa Alcohol: 15° Volume: 0.75L Production Area: Vasto (CH), Abruzzo, Italy Description: Manual harvesting of the grapes, the vinification takes place with 20 days of fermentation, aging is done for 24 months in steel (75%), and then 18 months in wood (25%). Finally, 6 months in the bottle. The color is soft red. On the nose, it is resinous with notes of small red fruits and cherries. On the palate, it is soft and structured with a finish of licorice and spices wrapped in a pleasant balsamic touch. Recommended pairing with meats such as fillet or roast pork with sauces and jams, game, braised meats with wild and spicy aromas, with beef, sheep, lamb, mutton. Excellent territorial pairing with arrosticini or sheep sausage. Despite its remarkable structure, it is a wine that is easy to drink and proves very flexible in pairings. Serving temperature: 16-18° C