Denomination: Cava Grape variety: 50% Xarello, 50% Macabeo Name: Authentique Brut Nature Reserva Alcohol: 12.5° Format: 0.75L Production area: San Antonio, Valencia, Spain Classic method aged up to 36 months on the lees. The color is pale yellow. On the nose, it shows freshness and richness similar to Chardonnay. On the palate, it is fresh with notes of citrus, white peach, hints of hazelnut and honey, which give the wine structure and length. Recommended pairing with fish and seafood, appetizers, pasta, rice, salads, spicy dishes, and Asian cuisine. Ideal companion for typical tapas. Serving temperature 8-10°C
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Denomination: Cava Grape variety: 50% Xarello, 50% Macabeo Name: Authentique Brut Nature Reserva Alcohol: 12.5° Format: 0.75L Production area: San Antonio, Valencia, Spain Classic method aged up to 36 months on the lees. The color is pale yellow. On the nose, it shows freshness and richness similar to Chardonnay. On the palate, it is fresh with notes of citrus, white peach, hints of hazelnut and honey, which give the wine structure and length. Recommended pairing with fish and seafood, appetizers, pasta, rice, salads, spicy dishes, and Asian cuisine. Ideal companion for typical tapas. Serving temperature 8-10°C
