Denomination: Vigneti delle Dolomiti IGT Grape variety: 100% Pinot Grigio Name: Pinot Grigio Ramato Alcohol: 13° Format: 0.75L Production area: Giove (TN), Trentino-Alto Adige, Italy Description: The vinification is done in a traditional manner, hand harvesting of grapes, cold maceration in the press for a few hours and subsequent pressing, fermentation partly in stainless steel tanks at controlled temperatures and partly in barriques for about 12 months. Then in bottle for a few months. The color is coppery, with light reflections of onion skin. On the nose, it has sweet fruity scents and a light note of vanilla. On the palate, it is rich, full, structured, and smooth. Recommended pairing with meat pasta dishes or risottos, white meats, shellfish, mollusks, seafood, and raw fish, fresh cheeses. Recommended temperature: 10-12° C
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Denomination: Vigneti delle Dolomiti IGT Grape variety: 100% Pinot Grigio Name: Pinot Grigio Ramato Alcohol: 13° Format: 0.75L Production area: Giove (TN), Trentino-Alto Adige, Italy Description: The vinification is done in a traditional manner, hand harvesting of grapes, cold maceration in the press for a few hours and subsequent pressing, fermentation partly in stainless steel tanks at controlled temperatures and partly in barriques for about 12 months. Then in bottle for a few months. The color is coppery, with light reflections of onion skin. On the nose, it has sweet fruity scents and a light note of vanilla. On the palate, it is rich, full, structured, and smooth. Recommended pairing with meat pasta dishes or risottos, white meats, shellfish, mollusks, seafood, and raw fish, fresh cheeses. Recommended temperature: 10-12° C
