Pabassine are Sardinian pastries made with shortcrust pastry, walnuts, and raisins, offering a full and fragrant flavor. They are associated with the rural harvest season and have become a favorite among connoisseurs throughout the winter and into the summer. They also come in a glazed variant with the bold flavors of citrus or myrtle.
12,00 €
Description
Pabassine are Sardinian pastries made with shortcrust pastry, walnuts, and raisins, offering a full and fragrant flavor. They are associated with the rural harvest season and have become a favorite among connoisseurs throughout the winter and into the summer. They also come in a glazed variant with the bold flavors of citrus or myrtle.