Tuduu
COUNTRY SAUSAGE 210 G - CIARCIA

COUNTRY SAUSAGE 210 G - CIARCIA

Category: Cold cuts and cheese•Seller: Mini Caseificio Costanzo
Fragrant and tasty, it is made from the processing of pork shoulder with the addition of ham and bacon trimmings and stuffed into natural casing. It is made even more flavorful by the addition of pepper according to the traditional farming method. The minimum aging period is 25 days. This cured meat is renowned for its softness and delicate taste, making it unique in its kind. INGREDIENTS: Pork meat, salt, flavorings, spices. It does not contain gluten and allergens. Origin Italy. NUTRITIONAL VALUES PER 100 g: Energy 278 kcal 1156 kj. Fats 20.80 of which Fatty acids 5.20 g. Carbohydrates 0.7 g of which sugars 1.7 g. Proteins 22 g - Salt 2.50 g
£ 4.16

Price VAT included. Shipping costs calculated at checkout

Products purchased on Tuduu can be returned within 14 days of receipt, as required by EU regulations. Returns are the responsibility of the buyer and must be coordinated directly with the manufacturer.

Description

Fragrant and tasty, it is made from the processing of pork shoulder with the addition of ham and bacon trimmings and stuffed into natural casing. It is made even more flavorful by the addition of pepper according to the traditional farming method. The minimum aging period is 25 days. This cured meat is renowned for its softness and delicate taste, making it unique in its kind. INGREDIENTS: Pork meat, salt, flavorings, spices. It does not contain gluten and allergens. Origin Italy. NUTRITIONAL VALUES PER 100 g: Energy 278 kcal 1156 kj. Fats 20.80 of which Fatty acids 5.20 g. Carbohydrates 0.7 g of which sugars 1.7 g. Proteins 22 g - Salt 2.50 g

Ingredients

Pork meat, salt, flavorings, spices

Nutritional Analysis

Lifestyles
Intolerances and allergies
Additives
Certifications

Macronutrients (100 gr)

Energy (kcal)278
Carbohydrates (g)0.7
of which Sugars (g)1.7
Fat (g)20.8
of which Saturates (g)5.2
Protein (g)22
Sale (g)2.5

Nutritional Analysis

  • Proteins
    22g·51%
  • Carbohydrates
    0.7g·2%
  • Fats
    20.8g·48%
  • Fibers
    0g·0%