Albacore Tuna Ragù with Wild Fennel 280 g

Albacore tuna ragù with wild fennel If you want to enjoy a fish whose processing is done entirely fresh, albacore tuna fishing is the variety for you. The albacore tuna ragù with wild fennel is perfect with penne and spaghetti, and once the dish is finished, just a sprinkle of toasted breadcrumbs is enough. The fish is caught using the "conzo" or "palamito" technique and is the pride of the Aeolian Islands.