Angus Bresaola by Quadro Carni e Salumi is a light and quality cured meat made with very fine meat sought after for its goodness. Angus is a breed of cattle originating from Scotland and is one of the most raised breeds in the world. Its meat is characterized by being rich in marbling fat and very high in protein (at least 82%): this makes it tender and so sweet that it melts in the mouth, as well as being very nutritious because it is rich in beneficial substances for our body. With a tender texture, it has a distinctive and markedly sweet taste due to the marbling that characterizes it. Quantity: whole vacuum-packed.
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Angus Bresaola by Quadro Carni e Salumi is a light and quality cured meat made with very fine meat sought after for its goodness. Angus is a breed of cattle originating from Scotland and is one of the most raised breeds in the world. Its meat is characterized by being rich in marbling fat and very high in protein (at least 82%): this makes it tender and so sweet that it melts in the mouth, as well as being very nutritious because it is rich in beneficial substances for our body. With a tender texture, it has a distinctive and markedly sweet taste due to the marbling that characterizes it. Quantity: whole vacuum-packed.
