Description
The Hand-Crushed Green Olives are a typical preserve of Calabrian cuisine, prepared with medium/large-sized olives. An elaborate preserve, in which the olives are hand-crushed one by one and seasoned with hot chili pepper, spices, and olive oil. Excellent to enjoy as an appetizer along with typical Calabrian cured meats and cheeses.DISCOVER OUR NEW MAXI SIZEA convenient and practical size to use, suitable for catering or for those who consume it in large quantities.After opening, the product should be covered with oil and stored in the fridge.By following these instructions, the product maintains its characteristics for about 20 days.Main uses: Pizzas and Focaccias Sandwiches and Bruschettas Seasoning for First and Second Courses Aperitifs and Appetizers Savory Recipes Accompaniments for Cured Meats and Cheeses Storage instructions: Keep away from sunlight and heat sources After opening, cover with oil and store in the fridge Ingredients: Hand-crushed green olives (72.5%), olive oil, chili pepper, garlic, fennel seeds, salt, wine vinegar.Acidifier: Citric acidAllergens: Sulfur dioxide and sulfitesPackage contents: 1 x 950g Glass Jar