Friggione Modenese is much more than just a simple sauce: it is a culinary heritage that encapsulates centuries of tradition and simplicity. Made with a few genuine ingredients, it is such an iconic and authentic recipe that it has been registered with the Bologna Chamber of Commerce by the Italian Academy of Cuisine. The Modenese version, enriched by the addition of one or two peppers and half a glass of the fine Balsamic Vinegar from Modena IGP, offers an intense and harmonious taste that makes this sauce unique and unmistakable. Perfect for accompanying roasted meats, vegetables, or as a dressing for rustic crostini, Friggione Modenese is a celebration of authenticity and Emilian tradition. A simple and extraordinary dish, capable of telling the story of a timeless cuisine.
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Friggione Modenese is much more than just a simple sauce: it is a culinary heritage that encapsulates centuries of tradition and simplicity. Made with a few genuine ingredients, it is such an iconic and authentic recipe that it has been registered with the Bologna Chamber of Commerce by the Italian Academy of Cuisine. The Modenese version, enriched by the addition of one or two peppers and half a glass of the fine Balsamic Vinegar from Modena IGP, offers an intense and harmonious taste that makes this sauce unique and unmistakable. Perfect for accompanying roasted meats, vegetables, or as a dressing for rustic crostini, Friggione Modenese is a celebration of authenticity and Emilian tradition. A simple and extraordinary dish, capable of telling the story of a timeless cuisine.
