Yellow Sauce is a tribute to the ancient Modenese vegetable sauces, reinterpreted with artisanal mastery. Made with seasonal fresh peppers, carrots, celery, and onion, this rustic and genuine mix is entirely handcrafted to ensure an authentic and unmistakable flavor. Versatile and rich in taste, it is perfect for accompanying meats, fish, or cheeses, but it also serves as a base to dress bruschetta or enrich first courses. Its freshness and unique character make it an indispensable ingredient for those who love to bring the flavor of tradition to the table with a contemporary touch. A concentrate of authentic flavors, directly from the Modenese kitchen.