Red Sauce is a reinterpretation of the classic Modenese vegetable sauces, enriched with a slightly spicy touch and a vibrant color that evokes the freshness of the ingredients. Made with peppers, carrots, celery, and onion, all fresh seasonal vegetables processed by hand, this rustic and artisanal sauce brings authenticity and versatility to the table. Ideal for accompanying grilled meats, fish, or aged cheeses, it is also perfect as a base for crostini or to add character to sauces and main dishes. Its freshness and balanced flavor make it a must for those seeking a simple yet surprising condiment. An explosion of taste and color that celebrates Modenese tradition with a hint of flair.
€ 6.60
Description
Red Sauce is a reinterpretation of the classic Modenese vegetable sauces, enriched with a slightly spicy touch and a vibrant color that evokes the freshness of the ingredients. Made with peppers, carrots, celery, and onion, all fresh seasonal vegetables processed by hand, this rustic and artisanal sauce brings authenticity and versatility to the table. Ideal for accompanying grilled meats, fish, or aged cheeses, it is also perfect as a base for crostini or to add character to sauces and main dishes. Its freshness and balanced flavor make it a must for those seeking a simple yet surprising condiment. An explosion of taste and color that celebrates Modenese tradition with a hint of flair.