Vintage: 2022 Grape Variety: Massaretta 100% Color: Intense ruby red Nose: The wine presents fruity aromas of berries, currants, spices and a slight hint of wood. Vinification: Skin maceration for 30 days. Aging: 1 year in steel. Bottle Refinement: Minimum 4 months. Alcohol Content: 13%. Total Acidity: 5.6 G/l. Residual Sugar: Dry 3 Mg/l. Pairings: Ideal with baked dishes, structured meat dishes, game and aged cheeses.
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Vintage: 2022 Grape Variety: Massaretta 100% Color: Intense ruby red Nose: The wine presents fruity aromas of berries, currants, spices and a slight hint of wood. Vinification: Skin maceration for 30 days. Aging: 1 year in steel. Bottle Refinement: Minimum 4 months. Alcohol Content: 13%. Total Acidity: 5.6 G/l. Residual Sugar: Dry 3 Mg/l. Pairings: Ideal with baked dishes, structured meat dishes, game and aged cheeses.
