Grain of the Arborio quality, grown in the company Il Riso del Paradiso, which has chosen to select high-quality rice varieties in limited productions. This rice is perfect for risottos and dishes where you want to enhance the health benefits of whole grains. In fact, it contains both the bran and the germ of the grain, preserving all the most nutritious parts of the rice. Since whole Baldo rice absorbs seasonings very well, it is also excellent for preparing supplì, arancini, doughs, or delicate desserts. Furthermore, being whole grain, it is rich in beneficial properties such as fiber and antioxidants, vitamins, and minerals. It cooks in about 25 minutes. If you want to appreciate its natural aroma, I recommend dressing it simply with excellent olive oil and Parmigiano Reggiano. In this vacuum pack, you will find 1kg of whole Baldo rice, which you can use as a "refill" for your cloth bags.
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Grain of the Arborio quality, grown in the company Il Riso del Paradiso, which has chosen to select high-quality rice varieties in limited productions. This rice is perfect for risottos and dishes where you want to enhance the health benefits of whole grains. In fact, it contains both the bran and the germ of the grain, preserving all the most nutritious parts of the rice. Since whole Baldo rice absorbs seasonings very well, it is also excellent for preparing supplì, arancini, doughs, or delicate desserts. Furthermore, being whole grain, it is rich in beneficial properties such as fiber and antioxidants, vitamins, and minerals. It cooks in about 25 minutes. If you want to appreciate its natural aroma, I recommend dressing it simply with excellent olive oil and Parmigiano Reggiano. In this vacuum pack, you will find 1kg of whole Baldo rice, which you can use as a "refill" for your cloth bags.
| Energy (kcal) | 354 |
| Carbohydrates (g) | 74 |
| of which Sugars (g) | 1 |
| Fat (g) | 1.9 |
| of which Saturates (g) | 0.6 |
| Protein (g) | 7.8 |
| Fiber (g) | 4.5 |
