These cookies are simple to prepare, perfect for a light and healthy snack.
Combine all the ingredients in a bowl.
Mix well until you get a homogeneous mixture.
Cook in a pan over medium-low heat for about 5 minutes, turning halfway through cooking.
Store in an airtight container at room temperature.
Optional: add vanilla or agave syrup for an extra touch of sweetness.
Italy
| Energy (kcal) | 228.51 |
| Carbohydrates (g) | 34.62 |
| of which Sugars (g) | 4.51 |
| Fat (g) | 7.06 |
| of which Saturates (g) | 1.39 |
| Protein (g) | 7.8 |
| Fiber (g) | 2.15 |
| Sale (g) | 0.78 |
