Tuduu
Gluten-free sandwich with vegetable burger and avocado sauce

Gluten-free sandwich with vegetable burger and avocado sauce

@legu

Delicious gluten-free sandwich with vegetable burger and fresh avocado sauce. A healthy, balanced, and nutrient-rich dish.

Difficulty: Easy
Cooking: 5 min
Preparation: 15 min
Country: Italia

Ingredients

No. Servings
  • Gluten-free sandwich1unit
  • Fresh tomato1unit
  • Avocado0.5unit
  • Lemon juice1teaspoon
  • Saltto taste
  • Pepperto taste
  • Zucchinito taste
  • Bell peppersto taste
  • Grilled carrotsto taste
  • Legù burger mix
    Legù burger mix50g
  • Water75g
  • Extra virgin olive oilto taste

Purchasable products

  • Mix Burger (100 g)

    Mix Burger (100 g)

    1 product
    £ 5.93

Preparation

  1. STEP 1 OF 6

    In a bowl, mix the burger mix with the water.

  2. STEP 2 OF 6

    Shape the burger with your hands or using a cookie cutter.

  3. STEP 3 OF 6

    Sear it in a pan with a drizzle of oil on both sides for 2/3 minutes.

  4. STEP 4 OF 6

    Toast the bread dry in a pan.

  5. STEP 5 OF 6

    Prepare the sauce by mashing the avocado and then adding lemon, pepper, salt, and oil.

  6. STEP 6 OF 6

    Assemble the sandwich by spreading some sauce on the base, then add tomatoes, the burger, grilled vegetables, and close it.

Suggestions

  • Pan

General Information

More information

Ideal to enjoy as a main dish or accompanied by a fresh salad.

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)101.13
Carbohydrates (g)13.46
of which Sugars (g)3.26
Fat (g)3.81
of which Saturates (g)0.59
Protein (g)3.45
Fiber (g)1.19
Sale (g)0.1
  • Proteins
    3.45g·16%
  • Carbohydrates
    13.46g·61%
  • Fats
    3.81g·17%
  • Fibers
    1.19g·5%