Gluten-free sandwich with veggie burger and avocado sauce

Preparation

1. STEP 1 OF 6

   In a bowl, mix the burger preparation with water.

2. STEP 2 OF 6

   Shape the burger with your hands or a pastry ring.

3. STEP 3 OF 6

   Brown it in a pan with a drizzle of oil on both sides for 2/3 minutes.

4. STEP 4 OF 6

   Toast the bread in a dry pan.

5. STEP 5 OF 6

   Prepare the sauce by mashing the avocado and then adding lemon, pepper, salt, oil.

6. STEP 6 OF 6

   Assemble the sandwich by placing some sauce at the base, then tomatoes, the burger, grilled vegetables, and close it.

Suggestions

• Pan

General Information

Analysis

Macronutrients (100 gr)