A delicious vegan pudding, perfect as a light and healthy dessert.
Chop the cookies and soak them with a few tablespoons of milk, mix and form the base at the bottom of the glass.
In a pot, pour the plant-based milk with the hot chocolate mix and agar agar, cook while stirring continuously until it boils.
Pour into the glass and let it set in the refrigerator for 2-3 hours.
Before serving, garnish with Granola and fresh fruit.
Store in the refrigerator.
Serve chilled, garnished with granola and fresh seasonal fruit.
Italia
| Energy (kcal) | 7.19 |
| Carbohydrates (g) | 1.35 |
| of which Sugars (g) | 0.07 |
| Fats (g) | 0.06 |
| of which Saturates (g) | 0.01 |
| Protein (g) | 0.28 |
| Fiber (g) | 0.21 |
