Fragrant vinaigrette is a light, fresh dressing perfect for seasoning salads and vegetables. This recipe is inspired by the French tradition and uses simple ingredients such as wine vinegar, olive oil, coarse salt, black pepper and chives. The vinegar provides a pleasant acidity, the olive oil adds smoothness, while the salt, pepper and chives give a touch of flavor and aroma. Try this vinaigrette to season your summer salads!
Pour the wine vinegar into a bowl, add a pinch of salt and a grind of pepper
Stir and incorporate the oil
Beat vigorously with a fork until you obtain a fairly thick, well-emulsified mixture, then flavor it with finely chopped chives
France
| Energy (kcal) | 675.25 |
| Carbohydrates (g) | 0.15 |
| of which Sugars (g) | 0.15 |
| Fat (g) | 74.93 |
| of which Saturates (g) | 10.71 |
| Protein (g) | 0.1 |
| Sale (g) | 0.01 |
