The Egg Chitarra Spaghetti Montegrappa 500g is a high-quality artisan pasta that offers a unique culinary experience. Its main feature is the square, ridged shape, inspired by the strings of a guitar, which allows it to hold sauce better. Made with durum wheat flour and fresh eggs, this spaghetti has a rich flavor and a perfect al dente texture. Its peculiarity lies in the traditional processing, which guarantees a porous and rough pasta, ideal for absorbing the flavors of condiments. This pasta lends itself to numerous uses in the kitchen: it pairs perfectly with meat or fish sauces, but it is also suitable for simpler preparations like garlic, oil, and chili. The versatility of the Egg Chitarra Spaghetti Montegrappa makes it a favored ingredient in many recipes of Italian tradition.
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The Egg Chitarra Spaghetti Montegrappa 500g is a high-quality artisan pasta that offers a unique culinary experience. Its main feature is the square, ridged shape, inspired by the strings of a guitar, which allows it to hold sauce better. Made with durum wheat flour and fresh eggs, this spaghetti has a rich flavor and a perfect al dente texture. Its peculiarity lies in the traditional processing, which guarantees a porous and rough pasta, ideal for absorbing the flavors of condiments. This pasta lends itself to numerous uses in the kitchen: it pairs perfectly with meat or fish sauces, but it is also suitable for simpler preparations like garlic, oil, and chili. The versatility of the Egg Chitarra Spaghetti Montegrappa makes it a favored ingredient in many recipes of Italian tradition.
| Energy (kcal) | 366 |
| Carbohydrates (g) | 69 |
| of which Sugars (g) | 3 |
| Fat (g) | 3.4 |
| of which Saturates (g) | 1 |
| Protein (g) | 13.5 |
| Fiber (g) | 2.7 |
| Sale (g) | 0.08 |
