Genua Tonnarelli Uovo 500g 100% ITA is a high-quality and authentic pasta, produced entirely in Italy. Its main features include the presence of fresh eggs in the recipe, which give the pasta a delicate texture and a rich flavor. The flat, slightly curled square shape allows the sauce to cling better, ensuring a unique tasting experience. The peculiarities of this pasta lie in the artisanal processing and the careful selection of raw materials, which make it an excellent product. Its versatility allows it to be used in various preparations, such as with meat or fish sauces, but it can also be served with light dressings based on olive oil and cheese. An effective pairing for Genua Tonnarelli Uovo 500g 100% ITA could be a simple dressing of fresh tomato and basil. The texture of the tonnarelli perfectly matches the sweetness and acidity of fresh tomatoes, while basil adds a touch of freshness and aroma. To complete the dish, a bit of grated pecorino could be added for an extra touch of flavor.
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Genua Tonnarelli Uovo 500g 100% ITA is a high-quality and authentic pasta, produced entirely in Italy. Its main features include the presence of fresh eggs in the recipe, which give the pasta a delicate texture and a rich flavor. The flat, slightly curled square shape allows the sauce to cling better, ensuring a unique tasting experience. The peculiarities of this pasta lie in the artisanal processing and the careful selection of raw materials, which make it an excellent product. Its versatility allows it to be used in various preparations, such as with meat or fish sauces, but it can also be served with light dressings based on olive oil and cheese. An effective pairing for Genua Tonnarelli Uovo 500g 100% ITA could be a simple dressing of fresh tomato and basil. The texture of the tonnarelli perfectly matches the sweetness and acidity of fresh tomatoes, while basil adds a touch of freshness and aroma. To complete the dish, a bit of grated pecorino could be added for an extra touch of flavor.
Energy (kcal) | 273 |
Carbohydrates (g) | 54 |
of which Sugars (g) | 0.3 |
Fat (g) | 1.5 |
of which Saturates (g) | 0.3 |
Protein (g) | 12 |
Fiber (g) | 2.7 |