The Granarolo Tagliatelle N. 123 Uovo from 5 kg is an excellent choice for pasta lovers of high quality. These tagliatelle are made with selected ingredients and have an authentic, rich egg flavor. Their texture is perfect, with an al dente consistency that lends itself to pairing with a variety of sauces and seasonings. The Tagliatelle N. 123 Uovo from Granarolo stands out for its ideal width and length, making them perfect for capturing and holding the flavors of sauces. This 5 kg package is ideal for restaurants, catering, or large families who wish to enjoy a dish of fresh and delicious pasta. The Tagliatelle N. 123 Uovo can be used in multiple ways, such as with meat-based sauces, ragù, cream and mushrooms, or even with fish sauces like salmon. They are also suitable for preparing delicious cold pasta dishes, such as pasta salads or pasta alla carbonara. In short, the Granarolo Tagliatelle N. 123 Uovo from 5 kg is the perfect choice for those looking for high-quality pasta, versatility, and authentic flavor. Pairings: Granarolo N. 123 egg tagliatelle is an excellent choice for preparing delicious fresh pasta dishes. For an effective combination, I recommend seasoning the tagliatelle with a meat ragù sauce, enriched with fresh vegetables like carrots, celery, and onions. You can complete the dish with a sprinkle of grated parmesan for an extra touch of flavor. The soft texture of the egg tagliatelle pairs perfectly with the richness and consistency of the ragù, creating a tasty and satisfying dish. Enjoy your meal!