Our Eliche are lighter and more digestible because the legumes are first soaked, then steamed whole, dried, and ground. Properties: Gluten-Free – 100% Natural Rich in protein – High in fiber High Yield Portion of 50 g = 120 g after cooking Serves 4 generous portions Cooking time 2/3 minutes Preparation method: cook in boiling water over low heat for the time indicated on the package with a drizzle of extra virgin olive oil. During cooking, the product tends to foam. Features: gluten-free, additive-free, rich in plant proteins, high in fiber, bronze-drawn, dried at low temperature, artisanal, made in Italy.
€ 4.99
Variants
Description
Our Eliche are lighter and more digestible because the legumes are first soaked, then steamed whole, dried, and ground. Properties: Gluten-Free – 100% Natural Rich in protein – High in fiber High Yield Portion of 50 g = 120 g after cooking Serves 4 generous portions Cooking time 2/3 minutes Preparation method: cook in boiling water over low heat for the time indicated on the package with a drizzle of extra virgin olive oil. During cooking, the product tends to foam. Features: gluten-free, additive-free, rich in plant proteins, high in fiber, bronze-drawn, dried at low temperature, artisanal, made in Italy.
Nutritional Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Additives
Certifications