
Caciocavallo Aged in Cave is an excellence of dairy production from Irpinia, the result of a skilled artisan processing and natural aging in a cave. Its intense and enveloping flavor makes it a unique product sought after by the most refined palates.
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Caciocavallo Aged in Cave is an excellence of dairy production from Irpinia, the result of a skilled artisan processing and natural aging in a cave. Its intense and enveloping flavor makes it a unique product sought after by the most refined palates.