A must crafted by the Roncolato family that contains saffron as the yellow element and streaks of Penicillium Roqueforti as the green element, typical of blue cheeses. A small cheese made with whole cow's milk. Soft paste of intense yellow color with blue/green streaks, delicate, spicy, and sweet flavor with a nice saltiness and creaminess.
Shipping costs £40.63, free over £252.30
Price VAT included
A must crafted by the Roncolato family that contains saffron as the yellow element and streaks of Penicillium Roqueforti as the green element, typical of blue cheeses. A small cheese made with whole cow's milk. Soft paste of intense yellow color with blue/green streaks, delicate, spicy, and sweet flavor with a nice saltiness and creaminess.
