
The shank is located in the lowest part of the pig's leg just below the thigh. It is a typical dish of the tradition of South Tyrol and is usually served after being steamed or roasted. Sweet aroma with a spicy aftertaste. Free from dairy derivatives, does not contain glutamate, no preservatives, gluten-free.
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The shank is located in the lowest part of the pig's leg just below the thigh. It is a typical dish of the tradition of South Tyrol and is usually served after being steamed or roasted. Sweet aroma with a spicy aftertaste. Free from dairy derivatives, does not contain glutamate, no preservatives, gluten-free.