The savory loaf with tomato and oregano is a soft leavened dough with Mediterranean aromas enriched with dried tomatoes and oregano.
Perfect for a tasty snack or as an appetizer.
Ingredients
Soft WHEAT flour (type 00), BUTTER, water, grana padano PDO (MILK, salt, rennet, preservative: lysozyme from EGG) (8%), granulated sugar, natural yeast (WHEAT) (6%), EGG yolk, mixed EGG, dried tomatoes (3%), CREAM, dextrose, soft WHEAT flour (type 0), double concentrated tomato paste (1.3%), salt, dried oregano (0.3%), black pepper, malt.
May contain: SOY, LUPINS, MUSTARD.;
May contain: Cereals containing gluten, Eggs, Peanuts, Soy, Milk, Nuts, Celery, Mustard, Sesame seeds, Lupins
