Farina di grano tenero tipo 1 from the historic Molino Calogiuri is ideal for making traditional bread, country bread, rustic bread, sandwich bread, breadsticks, crackers, and pastry products such as cakes, cookies, panettone, colomba, puff pastry, and croissants. Available in 1kg and 5kg bags, made of recyclable plastic. Country of production: Italy.
Price VAT included
Farina di grano tenero tipo 1 from the historic Molino Calogiuri is ideal for making traditional bread, country bread, rustic bread, sandwich bread, breadsticks, crackers, and pastry products such as cakes, cookies, panettone, colomba, puff pastry, and croissants. Available in 1kg and 5kg bags, made of recyclable plastic. Country of production: Italy.
| Energy (kcal) | 340 |
| Carbohydrates (g) | 75.36 |
| Fat (g) | 1.99 |
| Protein (g) | 10.69 |
| Fiber (g) | 12.7 |
| Sale (g) | 0.01 |
